Why has Barbera wine from Piedmont changed so drastically in recent years?
The unfortunate alcoholization of Barbera, and an AI adventure.
Medium
Finding Friulano: an International Journey
Finally giving Friulano the attention it deserves, and falling into the murkiness of vine history.
Chianti: The Myth of the Famous Ricasoli “Recipe”
Learn which Chianti contribution the Iron Baron should really be celebrated for
Becoming Chianti Classico
A Wine Region’s Fight for Authenticity (Monograph)