Mike Madaio's writing about food, drink and life at the table.

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nebbiolo

Q&A: Anthony Vietri of Va La Vineyards

Q&A: Anthony Vietri of Va La Vineyards

New world wines, old world attitude.

About

I’m Mike Madaio, a food & drink writer based outside of Philly. I’ve been covering the scene for more than 20 years, and I’m a certified VinItaly International Academy Italian Wine Ambassador. Read more about me.

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Edible Philly
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Lost Mount Penn
Main Line / Bucks Life Magazine
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Medium
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